Gluten-free Barbecue Baked Beans Recipe

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gluten-free bbq baked beansThis gluten-free Barbecue Baked Beans recipe is absolutely delicious. I’d say it rivals one of our favorite barbecue restaurant’s barbecue baked beans.

  • 16 oz can baked beans
  • 1/2 large onion, diced
  • 1 tablespoon Worcestershire Sauce
  • 1 tablespoon mustard
  • 3/4 cup hickory smoke flavored barbecue sauce, plus extra to cover top of casserole
  • 4 slices precooked bacon, cut in half

Preheat oven to 350 degrees F.

Mix first five ingredients together and place in a 1 1/2 quart casserole dish.

Drizzle extra barbecue sauce over the beans. Spread evenly.

Place cooked bacon on top of sauce in a single layer.

Bake for 30 minutes.

Enjoy!

You can find my June Inspire a Fire post here. Please stop by and read it.

I wish you well.

Sandy

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4 thoughts on “Gluten-free Barbecue Baked Beans Recipe”

      • Growing up in Maine, we had beans every Saturday night, and I do mean every Saturday! At that time I didn’t like them very much. Even though I’ve grown to like them, your recipe sounds like a good variation on those plain ole beans!

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